LATEST NEWS

WHAT'S HAPPENING ?

 
11

Sep

2017 Open Hours
 

The Alibi Brewer's Lounge is open Thursday through Sunday, from 12-8pm. We are serving Craft Beer brewed onsite, custom cocktails, Tantalus wines, and casual sharing food.

The Cellar Door is currently open Thursday through Sunday, from 12-4pm as well.

The Estate Restaurant will be re-opening October 12th for Lunch from 11-4pm.

29

Sep

WE’RE OPEN FROM SEPTEMBER 29
 
The grapes have been hand harvested (three vintages now), the 2014 vintage bottled, the restaurant lovingly created, the menu meticulously assembled. There’s only one thing left to do – put out the WELCOME sign and open the doors.

We could have organised a grand opening with speeches, a marching band and a host of dignitaries decked out in their finest suits and frocks. But that’s really not our style. We’d rather the day be about what really matters – outstanding wine, great food and having a wonderful time with friends.

We can’t wait to see you!

Tantalus Menu Tantalus Menu (1561 KB)



19

Sep

FEATURED WINE
 

Evoque Reserve 2014: Merlot | Malbec | Cabernet Sauvignon | Cabernet Franc

We’re super proud of this dark ruby, merlot-dominated blend with sweet black cherry, red berries and chocolate, with hints of wild herbs and sweet pipe tobacco. 2014 was a wonderful vintage – an abundance of warm, dry days – our Evoque Reserve beautifully captures deep, complex flavours that the long growing season bestowed on the fruit.

“Very full, very dark, black-hued, purple-ruby colour, near impenetrable” – 5 stars (18.5 points) – Raymond Chan

"It is wonderfully fragrant on the nose displaying dark plum, blueberry, floral and smoked meat characters with subtle cedary complexity. The palate shows lovely fruit intensity and weight, beautifully supported by silky texture and fine tannins." - 5 Stars - Sam Kim 2016

5 Stars - 96 Points - Bob Campbell /  18.5/20 Raymond Chan /  5 Stars - 93 Points - Sam Kim /  Silver London IWC 2016 / 4.5 Stars - Michael Cooper

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